Originating from the beautiful islands of Tonga, ‘otai is a refreshing summertime concoction. Blending coconut, milk, water, and fresh fruit, this drink is bound to be a hit amongst the crowd.
1 Ripe Seedless Watermelon halved and sliced
1 can of Crushed Pineapples or one whole pineapple chopped
1/2 cup of shredded coconut
1 can of Evaporated milk
1/2 cup Sugar
1/2 a fresh lime squeezed
In a large bowl grate watermelon with a fork making sure the melon is not in huge chunks. (Remove seeds)
Add Pineapple and it’s juices, Coconut, Evaporated Milk, and two cans of water using the can of milk. Stir.
Add sugar to taste, but the recipe may be sweet on its own.
(For an alcoholic twist, add some malibu to taste!)